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    HomeFood & DrinkJuly Food and Lifestyle News by Shaena Engle

    July Food and Lifestyle News by Shaena Engle

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    From pool parties in WeHo on the 4th of July, to Tina, to Netflix Bites, here is what’s happening this month in West Hollywood and Greater Los Angeles.

    4th of July

    Hollywood Bowl
    Head to the bowl to enjoy California inspired tunes with the Beach Boys and a stunning fireworks display, tickets at https://www.hollywoodbowl.com.

    Skybar at Mondrian
    ORLOVE’s Annual Independence Day blowout at Skybar at the Mondrian returns, featuring the taste-making sounds of DJ Eric Sharp, a breathtaking backdrop of one of Los Angeles’ premiere venues, and of course; great time, summer poolside vibes.

    Independence Day at the Roof West Hollywood Edition
    To celebrate Independence Day, The Roof at The West Hollywood EDITION is adding high-end hot dogs to their menu. The rooftop bar will offer The Baja Dog and LA Street Dog, paired with expansive views of the Sunset Strip. The star of The Baja Dog is the seabass and king crab sausage, accompanied by a Portuguese Bun, and topped with Aji Aioli, Leche de Tigre Onions, Morita Chile, and Calamari Frito. Reminiscent of a Los Angeles late night favorite, LA Street Dog presents a Beef Frank wrapped in Tomato Candied Bacon with Confetti Peppers, Crispy Tortilla Rajas with flavors of cilantro and chamoy, surrounded by a Portuguese Bun

    Micky’s Weho
    Micky’s WeHo is throwing a special party and offering all drinks, including premium brands like Casamigos Ketel One Grey Goose Don Julio Patron, more for for just $5 all night long. Join the party on Tuesday, July 4th, from 9 pm till 4 am, as Micky’s lights up the night with the hot beats spun by DJ Alphey Ralph.

    Celebrate the Fourth with SusieCakes Treats
    Celebrate the warm weather and summer holidays with three new baked-from-scratch treats from SusieCakes. Now available through the beginning of September is a slightly tart Key Lime Pie, a sweet Summer Berry Cake and seasonal Strawberry Lemonade Cupcakes. The Key Lime Pie is priced at $34.95, the Summer Berry Cake is priced at $60 for a 6-inch cake and $79 for a 9-inch cake and the Strawberry Lemonade Cupcakes sell for $4.75 each. Dessert lovers can pick up the sweet summer treats at SusieCakes shops in California and Texas, or place an order online to be delivered at https://SusieCakes.com.

    Sweet Lady Jane

    Sweet Lady Jane is offering a variety of July 4th sweet treats including their new Triple Berry Cake with fresh berries, 6 inch cake $72) and their Red, White and Blue chocolate cupcakes ($33 for a six-pack), order at https://sweetladyjane.com.

    El Torito and Acapulco Restaurants Offer July 4 Specials
    El Torito and Acapulco restaurants will be celebrating July 4 with a special taco station and margaritas  On Monday, July 3rd head to El Torito (all locations except Marina Del Rey, Redondo Beach, Dana Point, Monterey and San Leandro) and Acapulco  and enjoy $3 House Margaritas and $5 Cadillac Margaritas (regular and fruit flavors) all day long in the restaurant and Cantina. Continue the celebration on Tuesday, July 4th from 3 p.m. to close in the Cantina with free tacos from the build-your-own taco bar with any purchase. Choose from steak, chicken, carnitas, and al pastor.

    Throughout July

    Kale me Crazy WeHo
    The healthy habit restaurant located at 8801 Santa Monica Blvd, is having a grand opening on July 13, 2023. The event will offer free smoothies and a live DJ to celebrate their new home in the heart of West Hollywood’s LGBT Rainbow District.

    Tina – The Tina Turner Musical at The Pantages
    Head to the Pantages for this knockout performance spanning Turner’s six-plus decade career. Great acting, spectacular singing and dancing, and a great way to remember all of  The Queen of Rock’s hits,  Ends July 9. Tickets start at $49, info at 800.982.2782, www.BroadwayinHollywood.com and www.Ticketmaster.com.          Also plays at Segerstron Hall July 11 – 23 in Costa Mesa.

    Into the Woods at The Ahmanson
    Those seeking a not so fairy-tale ending to a musical can see “Into the Woods,” Stephen Sondheim’s story of intersecting plots of different fairy tale characters. Ends July 30. Tickets start at $109, info at https://www.centertheatregroup.org.

    The Ants at The Geffen
    Looking for an intimate unique theater experience? The Ants at the Geffen Playhouse for an immersive play filled with thrills and social commentary. Ends July 30, tickets start at $30, visit www.geffenplayhouse.org.

    Don Julio Cabana and Cocktails  at Four Seasons Hotel Los Angeles at Beverly Hills
    The Four Seasons Hotel Los Angeles at Beverly Hills now has a special Don Julio Rosado poolside cabana and signature cocktails through July 30. Hotel guests can book the special cabana by calling the Four Seasons spa or pool are and can enjoy new Don Julio Rosado cocktails, bites and a fresh fruit plate.

    Grand Marnier Cabana at W Hollywood Hotel
    Grand Marnier has partnered with the W Hotel for the Grand Margarita Summer Encounter, a special cabana experience bringing together Grand Marnier’s French heritage and the bold flavors of the Grand Margarita cocktail for an elevated poolside experience. The cabana holds up to six guests with posh seating lounge chairs and a cabana concierge, reserve at ResortPass.com.

    Netflix Launches Netflix Bites
    Netflix launched its first-ever restaurant concept, Netflix Bites,  in Los Angeles at the Short Stories Hotel. Dishes include small bites big bites, pizzas and sweet bites by world famous chefs including Jacques Torres, Ming Tsai, Curtis Stone, Dominique Crenn and others.

    Salt & Straw Launch July Flavors

    Salt & Straw ice cream shops have launched their July flavors, including Birthday Cake & Blackberries, Wild-Foraged Berry Slab Pie, Goat Cheese Marionberry Habanero, GoNanas Strawberry Caramel Banana Bread and GoNanas Banana Blueberry Crumble, all available throughout this month.

    True Food Kitchen Opens in Century City
    True Food Kitchen has opened in Century City, providing healthy breakfast, lunch and dinner dishes.

    The Maybourne Hotel Launches Maybourne Moments
    The Maybourne Hotel in Beverly Hills has launched Maybourne Moments, a selection of experiences, room packages and itineraries. For guests who book a one-bedroom suite under the new Suiten Your Stay package, they will be provided with the option to personalize their visit and select one of eight experiences to enjoy complimentary during their stay. These experiences are also available for guests of The Maybourne Beverly Hills to book individually on their own and include cocktail master classes, pasta making master classes, California picnics, cookie baking classes, sound bath healing, Pilates training, hiking tours, and yoga classes.

    Lipton Launches Gallon Sized Tea Bags
    Lipton Tea has launched gallon-sized tea bags, perfect for making iced tea and a variety of other mocktails. Pair one bag of cold brew black iced tea with four cups of water, two cups of sparkling water, one cup of blueberries and the juice of one lemon and ice for a Blueberries and Sparkling Water Mocktail recipe.

    El Pollo Loco Launches New Salads
    El Pollo Loco has launched two new chicken salads full of fresh ingredients, perfect for summer dining. The Classic Double Chicken Salad features a double serving of fire-grilled chicken with avocado, pepitas, spinach and queso fresco with a creamy cilantro dressing and the Street Corn Double Chicken Chopped Salad has a double serving of fire-grilled chicken with avocado, cilantro, corn, queso fresco and chili lime seasoning with creamy cilantro dressing.

    Bacardi Launches Pre-Mixed TAILS Cocktails
    Bacardi has launched TAILS Cocktails, a new line of pre-mixed cocktails made with Bacardi liquor brands. Four varieties are now available – the Lime Daiquiri made with Bacardi Rum, the Espresso Martini made with Eristoff Vodka, the Pomegranate Margarita made with Cazadores Tequila and the Passionfruit Martini made with Eristoff Vodka.

    Send a Greeting Card
    Up your gift giving this summer with 100 Greetings, a unique card company that combines popular songs with synchronized lighting designs that will enhance any birthday, anniversary or special day. They will be running 20% off all cards on Prime Day.

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    Shaena Engle
    Shaena Engle
    Shaena Engle is a food, lifestyle and travel writer for a variety of publications, including the Los Angeles Times, Pasadena magazine, AOL, The Daily Meal, The San Diego Union Tribune and PokerPro magazine. She has interviewed top chefs including Lidia Bastianich, Michael Chiarello, Hubert Keller, Jean-Georges Vongerichten, Jose Andres, and many others. She has authored three books, The Cheap Bastard’s Guide to Las Vegas (Globe Pequot Press), The Best Places to Kiss in Southern California (Beginning Press, a romantic travel guide) and Silver Linings: Triumphs of The Chronically Ill and Physically Challenged (Prometheus Books).  She is also an amateur magician and often writes on gambling, poker and magical happenings.  She also is a freelance consultant on restaurant, food, travel and hospitality public relations and marketing efforts.
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